Foodie in Flight

Tuesday, March 20, 2012

Tuesdays with Dorie: Irish Soda Bread

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I'm not gonna lie.  I was not looking forward to this recipe.  I had Irish Soda Bread once, from a grocery store and it was just okay.  ...
9 comments:
Sunday, March 11, 2012

A cheese-making Saturday

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Sur la Table has a fantastic variety of cooking classes at their stores.  It's probably best I live an hour away to the closest one, whi...
4 comments:
Tuesday, March 6, 2012

Tuesdays with Dorie: Rugelach

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This week's recipe was Rugelach.  Living in the Northeast, I've had them on numerous occasions and like all different kinds.  A few ...
37 comments:
Sunday, February 26, 2012

First Supper Club = Success

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Nothing angers me more than going out to eat, expecting the food to be good, it turns out to be awful and then you have to still pay for it!...
4 comments:
Tuesday, February 21, 2012

Tuesdays with Dorie: Chocolate Truffle Tartlets

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I've been baking/cooking like crazy - Valentine's dinner and dessert, supper club, plus some goodies in-between.  I was afraid these...
12 comments:
Monday, February 20, 2012

Lemon Gelato

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My first Gelato!  Isn't it beautiful?  It tastes just as good as it looks, maybe even better.  My mom gave me some lemons from a fri...
3 comments:
Tuesday, February 14, 2012

Happy's Valentine's Day!

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It's surprising to me there are people that haven't had the pleasure of eating a Whoopie Pie.  Some don't even know what it is -...
4 comments:
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