Foodie in Flight
Tuesday, March 20, 2012
Tuesdays with Dorie: Irish Soda Bread
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I'm not gonna lie. I was not looking forward to this recipe. I had Irish Soda Bread once, from a grocery store and it was just okay. ...
9 comments:
Sunday, March 11, 2012
A cheese-making Saturday
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Sur la Table has a fantastic variety of cooking classes at their stores. It's probably best I live an hour away to the closest one, whi...
4 comments:
Tuesday, March 6, 2012
Tuesdays with Dorie: Rugelach
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This week's recipe was Rugelach. Living in the Northeast, I've had them on numerous occasions and like all different kinds. A few ...
37 comments:
Sunday, February 26, 2012
First Supper Club = Success
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Nothing angers me more than going out to eat, expecting the food to be good, it turns out to be awful and then you have to still pay for it!...
4 comments:
Tuesday, February 21, 2012
Tuesdays with Dorie: Chocolate Truffle Tartlets
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I've been baking/cooking like crazy - Valentine's dinner and dessert, supper club, plus some goodies in-between. I was afraid these...
12 comments:
Monday, February 20, 2012
Lemon Gelato
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My first Gelato! Isn't it beautiful? It tastes just as good as it looks, maybe even better. My mom gave me some lemons from a fri...
3 comments:
Tuesday, February 14, 2012
Happy's Valentine's Day!
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It's surprising to me there are people that haven't had the pleasure of eating a Whoopie Pie. Some don't even know what it is -...
4 comments:
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